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The $9.95 Urban Brick Lunch Menu

All entrees served with Garden Salad, Caeder Salad or Soup

Circle Slice

Cheese, Sausage or Pepperoni.
Add $2 for Gourmet toppings.


Rigatoni Bolognese – Italian Sausage, Red Bell Peppers, San Marzano Tomatoes, with a touch of heat; tossed in a light cream sauce.

Linguini Alfredo – Linguini tossed in our house made alfredo.

Baked Rigatoni – Rigatoni tossed in our house made marinara, topped with mozzarella cheese and baked until golden brown.


Gourmet Grilled Cheese – Sharp Cheddar cheese, Fontina and crema on sour dough bread. Add Tomato and Bacon ~ $2.50

Caprese Panini – House-made pesto, vine ripe tomatoes and fresh Mozzarella. Add Chicken Breast $3.75

Half Meatball – Smothered with San Marzano tomatoes and fresh Mozzarella on a heavily dusted old-world new jersey baguette.

Featured Specials

Butternut Squash Ravioli – Handmade butternut squash ravioli tossed in a savory sherry brown butter sauce; topped with fresh nutmeg and pumpkin seeds.